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Kitchen Unit Converter
Convert cups, ml, grams, ounces, °F/°C and more — instantly as you type.
Fractions OK: try “3/4”, “1 1/2” or “½”.
Your value in every unit
| Unit | Amount |
|---|
Oven temperatures & gas marks
| Gas mark | Fahrenheit | Celsius | Fan oven |
|---|---|---|---|
| Gas mark ¼ | 225 °F | 107 °C | 87 °C |
| Gas mark ½ | 250 °F | 121 °C | 101 °C |
| Gas mark 1 | 275 °F | 135 °C | 115 °C |
| Gas mark 2 | 300 °F | 149 °C | 129 °C |
| Gas mark 3 | 325 °F | 163 °C | 143 °C |
| Gas mark 4 | 350 °F | 177 °C | 157 °C |
| Gas mark 5 | 375 °F | 191 °C | 171 °C |
| Gas mark 6 | 400 °F | 204 °C | 184 °C |
| Gas mark 7 | 425 °F | 218 °C | 198 °C |
| Gas mark 8 | 450 °F | 232 °C | 212 °C |
| Gas mark 9 | 475 °F | 246 °C | 226 °C |
Gas marks are approximate; fan (convection) ovens run about 20 °C hotter, so set them lower.
Conversion factors used
US customary: 1 cup = 236.588 ml = 16 tbsp = 48 tsp = 8 fl oz; 1 tbsp = 14.7868 ml; 1 pint = 2 cups; 1 quart = 4 cups; 1 gallon = 3.78541 l. Metric cup = 250 ml. 1 oz = 28.3495 g; 1 lb = 453.592 g. 1 in = 2.54 cm; 1 ft = 30.48 cm. Ingredient mode uses each ingredient's grams per US cup from our ingredient pages.